KMID : 0123420020070030361
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Korean Journal of Community Nutrition 2002 Volume.7 No. 3 p.361 ~ p.372
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School Food Service in Korea: Investigation of the Operation and Management Systems
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ÀÌ¿µÀº/Lee YE
¾çÀϼ±/Â÷Áø¾Æ/äÀμ÷/°Çý½Â
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Abstract
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KEYWORD
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school food service system, conventional system, commissary system, joint-management system
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FullTexts / Linksout information
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Listed journal information
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